ISO 22000:2018 Food Safety Management System IRCA certified Auditor/Lead Auditor

Description

Take a leadership role in ensuring food safety standards with our ISO 22000:2018 FSMS Auditor/Lead Auditor Training. This course equips participants with the skills and knowledge needed to perform, manage, and lead food safety management system audits effectively.

Introduction

ISO 22000:2018 is the global recognized for food safety management, addressing risks across the entire food supply chain. This training prepares professionals to:

• Ensure compliance with ISO 22000:2018 requirements.

• Identify and mitigate food safety risks.

• Lead audits and support organizations in achieving global food safety standards.

Objectives

Upon successful completion, participants will receive certified ISO 22000:2018 Lead Auditor Certificate, validating their ability to perform first, second, and third-party FSMS audits.

Quality Management System Outline

• ISO 22000:2018 Principles: Comprehensive understanding of FSMS requirements and HACCP principles.

• Audit Process Mastery: Planning, conducting, and reporting audits with efficiency and accuracy.

• Risk-Based Thinking: Identifying food safety hazards and implementing control measures.

• Practical Applications: Interactive case studies, role-playing, and group discussions to enhance real-world auditing skills.